Shopping Cart

*NEW ARRIVAL* Petits Propos Culinaires 13

Home / *NEW ARRIVAL* Petits Propos Culinaires 13
*NEW ARRIVAL* Petits Propos Culinaires 13

*NEW ARRIVAL* Petits Propos Culinaires 13

Original price was: $239.00.Current price is: $119.50.

Illus. Pictorial green wrappers. London: PPC, March 1983. No. 13 in Alan Davidson's anthology of food history, with articles on the legacy of western camas...

  • Product Details
  • SKU

    ART-10E073

  • Category

    vintage

  • Availability

    In stock

Illus. Pictorial green wrappers. London: PPC, March 1983.

No. 13 in Alan Davidson’s anthology of food history, with articles on the legacy of western camas by Rose-Ellen Hope, Ken Hom on food culture in Hong Kong, Alexis Soyer’s soups by Joyce Toomre, and more.

(1)

Add a Review

Your email address will not be published. Required fields are marked *

Related Products

(Food Writing) Fisher, M.F.K. As They Were. *Signed*

(Food Writing) Fisher, M.F.K. As They Were. *Signed*

Price: $4,770.00 $147.00

(Peppers) Jessica B. Harris. Hot Stuff: A Cookbook in Praise of the Piquant.

(Peppers) Jessica B. Harris. Hot Stuff: A Cookbook in Praise of the Piquant.

Price: $597.00 $145.00

(Italian - Lombardy) Franciacorta: Itinerari, Curiosita, Notizie Utili

(Italian - Lombardy) Franciacorta: Itinerari, Curiosita, Notizie Utili

Price: $358.00 $146.00

(Food Writing) Wechsberg, Joseph. Blue Trout and Black Truffles: The Peregrinations of an Epicure.

(Food Writing) Wechsberg, Joseph. Blue Trout and Black Truffles: The Peregrinations of an Epicure.

Price: $994.00 $145.00